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News & Reviews

07 Feb
2020

Dietary considerations in T1DM pregnancies. Presented by Sally Marchini, APD

Hormonal changes during pregnancy cause alterations in blood glucose metabolism which can be challenging for women with type 1 diabetes. In Sally’s presentation she describes the effect of these hormonal changes during the stages of pregnancy. A summary of these are: 1st Trimester From conception to 3-4 weeks – a…

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04 Feb
2020

Weekly jobs wrap up 4 February 2020

Listed below is a summary of jobs posted in the past 7 days.  These jobs have been collected from employment sites using the search terms Dietitian and/or Nutritionist in Australia and New Zealand. Both the DAA (requires a log in) and Dietitians NZ also list jobs on their website, many of which…

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03 Feb
2020

Mental Health: Where Nutrition meets Psychiatry. Presented by Nicola Walters, RD, South Africa

In Nicola’s presentation she gives a comprehensive review of the most recent international evidence for the effect of diet in mental health. She begins by examining global mental health statistics as a leading cause of global disability then provides an analysis of the evidence: Diet as a whole. Unhealthy dietary…

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31 Jan
2020

Nutrition trends and fads since 1986. Presented by Catherine Saxelby, APD

For over thirty years Catherine has been helping consumers distinguish good nutrition from nutribabble. Nutrition fads and trends will be with us forever. We need to keep up with the most recent trends and be able to provide a voice of reason. In her presentation Catherine describes: Diet fads over…

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30 Jan
2020

Weekly jobs wrap up 29 January 2020

Listed below is a summary of jobs posted in the past 7 days.  These jobs have been collected from employment sites using the search terms Dietitian and/or Nutritionist in Australia and New Zealand. Both the DAA (requires a log in) and Dietitians NZ also list jobs on their website, many of which…

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27 Jan
2020

The way we were - Catherine Saxelby on three decades of nutrition

By Paula Goodyer

For over 30 years dietitian Catherine Saxelby has helped consumers navigate nutrition both via Foodwatch and books like Nutrition for Life, her healthy eating guide first published in 1986 - a time when paleo was about fossils, not food, and no one had heard of oat milk. Since then we’ve…

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24 Jan
2020

Nutrition Care Process: Foundation. Presented by Dr Varitha Kinghorn, PhD, AdvAPD

Dietitians often struggle to prove the effectiveness of their nutrition interventions. The nutrition care process can be used to help track health outcomes, which can then demonstrate the value of our nutrition input. The benefits of using the NCP include: Evaluating the outcomes of patient care and conditions from medical…

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21 Jan
2020

Weekly jobs wrap up 22 January 2020

Listed below is a summary of jobs posted in the past 7 days.  These jobs have been collected from employment sites using the search terms Dietitian and/or Nutritionist in Australia and New Zealand. Both the DAA (requires a log in) and Dietitians NZ also list jobs on their website, many of which…

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17 Jan
2020

FREE Ultra-processed foods. Presented by Dr Priscila Machado

Dr Machado is on the team led by Professor Carlos Monteiro of the University of Sao Paulo that coined the term ‘ultra-processed food’. It also developed NOVA, a new classification system ranking foods according to their level of processing rather than nutrient content. In her presentation Priscila explains: The NOVA…

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14 Jan
2020

Weekly jobs wrap up 14 January 2020

Listed below is a summary of jobs posted in the past 7 days.  These jobs have been collected from employment sites using the search terms Dietitian and/or Nutritionist in Australia and New Zealand. Both the DAA (requires a log in) and Dietitians NZ also list jobs on their website, many of which…

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