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News & Reviews

03 Nov
2024

Micronutrient supplements in pregnancy presented by Dr Shelley Wilkinson AdvAPD, PhD

The Supplement Scoop: What Pregnant Women Need to Know The use of multiple micronutrient supplementation during pregnancy has become common place in Australia. It makes sense that parents look to a supplement as a nutritional safeguard but as dietitians it’s valuable to understand the benefits alongside the potential harms in…

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31 Oct
2024

Exercise for mental health-an update Presented by Dr Oscar Lederman AEP

Applying mental health best practice principles in the AEP role.  With the evidence for exercise in the mental health space firmly established, we can more deeply consider concepts that inform application to practice. Shifting the lens towards trauma-informed, recovery-oriented, strengths-based and person-centered practice, Dr Oscar Lederman provides an overview of…

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29 Oct
2024

Diabetes classifications redefined presented by Dr Elizabeth George, Endocrinologist

‘When someone is diagnosed with diabetes, we need to be thinking about whether they have an auto-immune disease or not and if they fulfill one of the cluster subsets. We need to consider what therapies would be best to target not only the primary disease but the comorbidities to improve…

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29 Oct
2024

Supporting infant nutrition

By Evelyn Volders, AdvAPD

All dietitians should be aware of the staggering US$55 billion infant formula industry and how the marketing of formula milk influences our decisions on infant feeding. The World Health Organization (WHO) report, exposes the aggressive marketing practices used by the formula milk industry, highlighting how healthcare professionals are often unwittingly…

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15 Oct
2024

Relative Energy Deficiency in Sport presented by Prof. Louise Burke OAM, PhD, APD

The updated IOC consensus statement and the dietitian’s role in REDs Relative Energy Deficiency in Sport (REDs) is a syndrome relating to low energy availability relative to expenditure, resulting in health and performance consequences. Dietitians in all scopes of practice have the opportunity to recognise REDs and to play a…

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02 Oct
2024

Metabolic health in women presented by Lara Briden, BSc, ND

Lara’s presentation provides the detailed physiology, biology and practical application to help us manage our female clients with insulin resistance to improve their metabolic health. Lara describes in detail the most recent theory on metabolic dysfunction, the fuel partitioning theory. Calories matter, but calorie surplus is the consequence of metabolic…

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24 Sep
2024

Binge eating disorder in exercise settings Presented by Marina Payne APD, CEDC

Appropriate and in scope responses for exercise professionals.  As exercise professionals it’s likely that we are unknowingly working with individuals with eating disorders including Binge Eating Disorder (BED). Eating disorders don’t have a fixed appearance or body size so recognising psychological and behavioural signs of BED gives us the opportunity to…

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22 Sep
2024

Dietary supplements for arthritis presented by Dr Tim Crowe, PhD, AdvAPD

Tim provides a detailed and practical overview of supplements available to treat Osteo and Rheumatoid Arthritis. Managing these conditions involves the appropriate selection of medication by a doctor, but clients often seek additional supplements. Supplement choice can be confusing due to the many available, commercial advertising, and often conflicting or…

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15 Sep
2024

Creating high-quality, accurate and ethical social media posts presented by Emily Denniss, BFood&Nut

FREE for Dietitian's Day 2024 Social media is a popular source of information about food and nutrition, unfortunately there is a high degree of inaccurate and poor-quality nutrition-related information posted online. Illustrating with examples of high-quality social media posts Emily’s presentation covers: The importance of nutrition communication in social media…

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07 Sep
2024

Blood test interpretation in eating disorders presented by Dr Warren Ward

Interpretation of nutrition status through medical indicators Interpreting medical indicators of nutritional status supports us in clinical decision making, tracking progress, and communicating with our multi-disciplinary team and eating disorder client. The details in blood tests can make a big difference to our dietetic approach, so feeling confident in this…

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