2024
Nutrition and dietetics in a climate emergency presented by Liza Barbour, PhD, AdvAPD
Dietitians and nutritionists can play a significant role in addressing the climate emergency. Although this topic can be daunting, Liza inspires us with the hope that there is still time for meaningful change. Learn about: ‘One health’- a term that incorporates the health of us as people, the health of…
2024
Metabolic and bariatric surgery nutrition 3 part series, presented by Fiona Sammut, APD
Fiona Sammut brings a wealth of experience and detail to this specialised topic. Part 1: The basics Why people seek treatment Options available and outcomes Supporting patients through conversations about treatments Types of metabolic and bariatric surgeries performed in Australia Updated guidelines on indications for surgery Realistic expectations of outcomes…
2024
Dried mushrooms as a convenient source of vitamin D presented by Glenn Cardwell, PhD, AdvAPD
Irradiated dried mushrooms (or mushroom powder) have a long shelf life, are easy to transport and do not require refrigeration, they are a simple, potential world-wide dietary source to combat vitamin D deficiency. In this engaging presentation Glenn discusses the clinical nutrition implications of his PhD research. Learn about Glenn’s…
2024
Metabolic and bariatric surgery nutrition Part 3, presented by Fiona Sammut, APD
Life stage management In this third and final of the series on metabolic and bariatric surgery nutrition, Fiona discusses issues arising in longer term management and life stages which impact our management. These include excessive weight loss and malnutrition/sarcopenia, suboptimal response to therapy and reactive hypoglycaemia/late dumping. With 80% of…
2024
Exercise for people in larger bodies. Presented by Ellen Masson AEP
Respectful collaborations supporting people in larger bodies to find movement options that suit Centring the needs of people in larger bodies is not the default in fitness and medical industries. Movement professionals let’s elevate our practice: from using size-inclusive language, to addressing weight stigma in exercise spaces, and offering…
2024
Ovulation matters presented by Lara Briden, BSc, ND
Lara Briden BSc, ND is a naturopathic doctor and author of the bestselling books Period Repair Manual and Hormone Repair Manual. She has 25 years’ experience in women’s health and sits on several scientific advisory committees. Lara has previously presented for us on perimenopause. With the same thoroughness and deep…
2024
Severe and enduring eating disorders Presented by Elizabeth Stathakis, APD
"Help, what do I do?" Working with a person who is living with a severe and enduring eating disorder is a distinct, and under-researched, area of practice. The skills needed extend far beyond focussing on food and weight; it calls on the clinician to have compassion, creativity and to be…
2024
Metabolic and bariatric surgery nutrition Part 2- Long-term management. Fiona Sammut, APD
Long-term management is the second of Fiona’s three-part series on metabolic and bariatric nutrition. Due to the irreversible changes from this surgery, long-term follow up and management of these clients is vital. Learn about: How to assess and manage gastrointestinal symptoms (significant and ongoing gastrointestinal symptoms are NOT normal) How…
2024
Relative Energy Deficiency in Sport presented by Professor Louise Burke OAM, PhD, APD
The new IOC REDs conceptual and physiological models for health and performance In 2023 the International Olympic Committee consensus statement on Relative Energy Deficiency in Sport was released. REDs is a syndrome relating to low energy availability relative to expenditure, which results in deleterious health and performance outcomes. We are…
2024
Nourishing mind, body and brain Education in Nutrition resources
Supporting Dietitians Week 2024 #DietitiansWeek2024 #MindBodyBrain The evidence is now clear that diet has a profound influence on mental health. In support of Dietitian’s Week, we have compiled a range of our presentations that describe the scientific evidence, how to translate the evidence into practical food solutions and the therapy…