Nutrition on COVID wards
Two dietitians at RPAH Sydney share their experiences with the Delta strain
Their discussion covers:
- Challenges of the Delta strain
- Communication barriers with COVID patients
- Managing:
- Hydration
- Nausea and loss of appetite
- General tips when setting up a COVID ward
- Managing personal challenges
Read a review of the presentation here
For more detail of the medical, nursing and nutritional management of COVID see our FREE presentation Treatment of COVID-19 presented by Dr Suzie Ferrie, AdvAPD, PhD
About the Presenters
Ashwini Menon and Annalise Farah are APD’s working in COVID wards at the Royal Prince Alfred Hospital in Sydney.
Registration includes
- Access to a recording of the presentation
- Presentation notes
- Assessment quiz and further resource list
Open Access
This presentation is distributed under the terms of the Creative Commons Attribution License which permits any use, distribution, and reproduction in any medium, provided the original author(s) and the source are credited.