AI for dietitians and nutritionists
Using AI in our practice
The presentation covers:
- Understanding the basics of artificial intelligence
- Understanding risks
- Exploring AI tools
- A practical demonstration illustrating how AI can assist:
- Write client notes and reports
- Create education handouts
- Provide recipe and meal ideas
- Improve our communication skills to practice conversing with and providing constructive feedback
Read a review of the presentation here
Watching this presentation and completing the assessment can contribute towards assessable Continuing Professional Development hours
About the Presenter
Jess Francis is a registered occupational therapist with a passion for integrating technology into healthcare. With post-graduate research in virtual reality, she was a finalist for Australian OT of the Year in 2020-21 and founded a digital health startup. As the Chair of the NSW Council of Occupational Therapy Australia, Jess actively advocates for the profession. She runs a private practice in Sydney and provides professional supervision, business mentoring, and workshops on AI and technology, supporting allied health businesses with their technology needs.
Registration includes
- Access to a recording of the presentation
- Presentation notes
- Assessment quiz and certificate
- Suggested further reading
Registration types
- On demand recording: from $38 receive a recording and associated documents
- Subscription: $33 monthly to access all Education in Nutrition recordings
- More information on pricing and packages