Three weight management case studies
Approaches to clients wanting to lose weight
Three case studies to describe clinical decision making with the goal of weight loss
- Case 1: MAFLD and GI Issues
- Structured plan, modified macronutrients, fasting
- Prevent and alleviate disease processes
- Case 2: Reduced mobility and oedema
- Medications and impact on weight
- Structured support and KJ controlled plans
- Case 3: Endurance runner
- Hx of poor relationship with food and body image
- Poor recovery and performance
Watching this presentation and completing the assessment can contribute towards assessable Continuing Professional Development hours
About the Presenter
Peta Cullis has been practising dietetics for the past 11 years running her own private practice and now jointly managing a national dietetics company, Fuel Your Life where she is responsible for the clinical development of over 40+ dietitians.
Peta has worked predominantly in private practice in a range of areas including paediatrics, family health, weight management, and complex gastrointestinal nutrition. In conjunction with the National Eating Disorders Collaboration, she is currently taking part in Australia’s first trial of a best practice, evidence-based approach to eating disorders treatment in a primary health network.
Registration includes
- Access to a recording of the presentation
- Presentation notes
- Assessment quiz and certificate
- Suggested further reading
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- Subscription: $33 monthly for all Education in Nutrition recordings (minimum 40 a year)
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