Sports nutrition part 3: Protein and supplements
Protein and supplements is the third part of a three part series on sports nutrition by Sarah Dacres-Mannings
Part 1: Competition nutrition - sports nutrition basics. Wednesday, April 20, 2016, 10am to 11am AEST
Part 2: Hydration. Wednesday, May 4, 2016, 9am-10am AEST
Part 3: Protein and supplements. Wednesday, May 4, 2016, 11am-12noon AEST
Part 3: Protein and supplements will cover:
Protein - dietary requirements for athletes
Challenges with vegetarian athletes
Protein requirements for weight training
Amino acids / branched-chain amino acids
Protein supplements
Bulking up
ABCD supplement classification system
Supplement policies for different sports
Minimising risk of doping violations
Informed sport vs informed choice
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About the presenter
Sarah Dacres-Mannings has had more than 25 years’ experience as a sports dietitian She has been a sports nutrition expert for DAA since 2000, is the first and only Sports Dietitian Fellow (Education) in NSW, is an Advanced Sports Dietitian and has been a Level 3 in ISAK anthropometry (body composition measurement) for 16 years.
Sarah consults with such organisations as the NSW Institute of Sport, the Victorian Institute of Sport, Australian Rowing, Australian & NSW Rugby Union, Australian Jockey Club Apprentice School, Australian Defence Force, Sydney Roosters, St George Illawarra Rugby League, North Sydney Rugby League team, ARL referees, Northern Spirit soccer, Sydney Kings Basketball team, and Bangarra Dance Theatre, along with a host of elite athletes. She was involved with the Sydney Olympics and Paralympics in 2000 and is a former director of Sports Dietitians Australia and state chair of Sports Dietitians Australia (NSW). A former lightweight rower, Sarah received a silver medal from the World Masters Games, played netball for 15 years and competed in equestrian events. These days she plays tennis and competes in ocean swims.
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