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Presentations

Tayla Robertson, Senior Dietitian Princess Alexandra Hospital Hepatology Integrated Care Clinic

Non-alcoholic fatty liver disease (NAFLD)

17 Apr, 2020

Current nutrition and dietary management

The presentation covers:

  • Natural history of NAFLD
  • Diagnosis and staging of NAFLD
  • Management of NAFLD
    • Medical
    • Dietary
    • Exercise
    • Psychology
  • Practical clinical strategies

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 About the Presenter

Tayla Robertson is the senior clinical dietitian for the Princess Alexandra Hospital Hepatology Integrated Care Clinic. The clinic is pioneering a multidisciplinary model of care, aimed to improve patient outcomes with non-alcoholic fatty liver disease (NAFLD) through an intensive 12-week intervention aimed to achieve a weight loss and improve dietary quality. Tayla's research interests also include implementation of enhanced recovery after surgery protocols in patients undergoing colorectal and hepatobiliary surgery, with a focus on improving preoperative management and early postoperative nutrition provision.

This presentation has been prepared with expert assistance from:

Dr. Ingrid Hickman, Principal Research Fellow, Department of Nutrition and Dietetics, Princess Alexandra Hospital

A/Prof Graeme Macdonald, Senior Staff Specialist, Department of Gastroenterology and Hepatology and TRI, Princess Alexandra Hospital

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  • Access to a recording of the presentation
  • Presentation notes
  • Assessment quiz and certificate
  • Suggested further reading

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