High output stomas
02 Dec, 2022
Navigating nutritional management
The presentation covers:
- Review of normal GI anatomy
- Stomas and expected stomal outputs
- High output Stoma vs Intestinal failure
- Definition and prevalence of high output stomas (HOS)
- Complications associated with HOS
- Principles of HOS management
- Dietary principles for HOS management
- Fluid and Sodium management principles
- Hacks for helping patients experiencing HOS
- Case study
Read a review of the presentation here
Watching this presentation and completing the assessment can contribute towards assessable Continuing Professional Development hours
About the Presenter
Emma Osland is an Advanced Accredited Practicing Dietitian currently based at the Royal Brisbane and Women’s Hospital. In her career to date, Emma has worked across a broad range of practice areas and is recognised for her expertise in nutrition support and surgical nutrition. Her particular clinical interests include micronutrients, parenteral nutrition, intestinal failure, and she loves seeing how nutrition can positively impact her patients’ quality of life.
Registration includes
- Access to a recording of the presentation
- Presentation notes
- Assessment quiz and certificate
- Suggested further reading
Registration types
- On demand recording: from $38 receive a recording and associated documents
- Subscription: $33 monthly to access all Education in Nutrition recordings
- More information on pricing and packages