
Haemodialysis and peritoneal dialysis
With dietitians who are not specialists in renal nutrition in mind, Anthony Meade explains the fundamental concepts of haemodialysis and peritoneal dialysis and why we don’t need to panic when a client who has dialysis is referred to us.
- Haemodialysis
- What haemodialysis is and how it works
- Haemodialysis client assessment
- Usual regime
- Biochemistry trend
- Impact of clinical issues presenting (as well as kidney failure)
- Common nutrition scenarios for haemodialysis inpatients
- Peritoneal dialysis
- What peritoneal dialysis is and how it works
- Peritoneal dialysis client assessment
- Usual regime
- Biochemistry trend
- Impact of clinical issues presenting (as well as kidney failure)
- Common nutrition scenarios for peritoneal dialysis inpatients
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About the Presenter
Anthony Meade is an Advanced Renal Dietitian practising at Central Northern Adelaide Renal and Transplantation Service, based at Royal Adelaide Hospital, SA. Anthony is passionate about individualised, patient-centred care and making renal nutrition easier for people with kidney disease, their families and the clinicians caring for them. Anthony has a broad experience of all areas of renal nutrition and is an experienced clinical educator and convenor of the Renal Nutrition Program.
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