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Presentations

Gout

16 Jul, 2021

Dietary, environmental, and genetic contributors to hyperuricaemia

The presentation covers: 

  • Pathogenesis and diagnosis of gout
  • Factors involved in the development of gout
  • Dietary strategies to manage gout
  • Pharmacological treatment

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About the Presenter

Dr Tanya Major is a researcher at the University of Otago (Dunedin, New Zealand). She has a PhD in genetics and has been working on the dietary, environmental, and genetic influences of gout for the past 10 years. Her recent work comparing dietary and genetic contributions to gout risk has caused substantial debate amongst experts in the field of gout research and treatment. 

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  • Suggested further reading

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